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Articles in Home | Eating For Good Health



  • Fair Food Doesn't Fare Well For Your Diet  By : Della Franklin
    I have great memories of going to the County Fair as a child. Growing up in a small town, the annual fair was the closet thing I new to an amusement park. It was pure heaven. Rides everywhere, bright lights, games to play and stuffed animals to be won, and don't forget about the food...
  • How To Choose Between Meal Snacks That Won't Make You Feel Guilty  By : Gregg Hall
    If you're trying to lose weight, it can be difficult to avoid snacking, especially at parties or when watching TV at night. Here's a list of snacks that you can enjoy while watching your weight.
  • How to Prepare Healthy Food When You Are Busy...  By : George Black
    Eating healthily doesn't take much time at all - if you know how it's done...
  • How To Feed Your Family When You Are The Only One on a Weight Loss Diet...  By : George Black
    Many people complain that they can't diet because the rest of the family will "suffer". This is just not so...
  • How To "Listen To Your Body" To Create Health and Wellness  By : Luise Volta
    Most of us ingest food without thinking about hunger or wise choices. You can learn to "listen to" your body and reverse obesity.
  • The Best Weight Loss Option Is NOT To Diet!!  By : Susan Dean
    Just about everyone in the western world at sometime or other are looking to find the best weight loss options to help them lose that extra dress size or that flabby beer belly. What is wrong with society today? We really do make it hard for ourselves with over eating and drinking on fast foods and alcohol and then go berserk on diets and exercise.
  • Food Labelling and Your Health  By : Nicky Pilkington
    Whether you're concerned about cancer, cardiovascular disease, diabetes, or simply losing weight, you want to eat a healthy diet and focus on foods that are high in vitamins, minerals, and phytonutrients, and balanced in fats, carbs, proteins.
  • Eating Low on The Food Chain: Vegetarianism  By : Barney Garcia
    Vegetarianism is becoming more and more popular. Some people chose to become vegetarian because of health issues, animal right issues or they simply don't enjoy the taste of meat. There are several types of vegetarians which include semi vegetarians, who still eat meat, but eat meat and all animal products in small amounts.
  • Shopping Thin - Improve Your Health and Your Waist Line  By : Barney Garcia
    If you want to improve your health and your waist line, the first place you should start is what you keep in you're fridge. People's current eating habits have never been worse. You could work out for 2 hours at the gym each day, but if you continue to eat French fries and frozen pizza's for dinner, you're never going to get the body you want.
  • Why Water Is The Secret Weight Loss Miracle  By : Gregg Hall
    The weight loss battle is one that is fought by many all over the world and is easily one of the toughest fights you will ever have.
  • 7 Ultra-Healthy Foods You Should Be Eating  By : Jamie Clark
    There are certain foods you should be eating for optimum health. Here are 7 of the most powerful "ultra-healthy" foods available.
  • The Amazing Acai Fruit  By : Jerry Cahill
    Do you know about the Acai Berry Fruit? It is a blueberry like fruit from the Amazon area that exhibits excellent health benefits.
  • Just Because The Label Says Fat Free Doesn't Mean It Won't Make You Fat  By : Gregg Hall
    It seems like everywhere you turn these days you see the term "fat free". Fat free milk, fat free ice cream, fat free chocolate, fat free cheese and just about anything else you can think of is now occupying a good deal of space at your local grocers.
  • Worst Foods You Can Eat  By : Dave Elger
    What are the worst foods you can eat? Find out what others are saying.
  • The Art of Eating Healthy  By : Charles Kassotis
    There are many reasons people have poor eating habits. Evaluate yourself and your habits before you start trying to change.
  • Healthy Breakfast Foods  By : Kevin Pederson
    It is always surrounded by silly excuse of lack of time. And still no one denies that fact that "breakfast" is the most important meal of the day.
  • A Case for the Radish  By : Nicky Pilkington
    They sit left behind on relish trays. They're often by-passed in grocery store refrigerator shelves. Dad and Grandpa usually eat them but later complain of belching them up. The poor radish has gotten a bum rap. There are at least five different varieties; but for now, the popular, red globe variety will be spotlighted. They are a great source of vitamin C and an excellent low calorie snack (only 12 calories in a half cup of radishes). Radishes are root vegetables that are classified in the cabbage and mustard family, thus their strong taste.
  • Healthy eating at fast food places - are you kidding me?  By : Mike Singh
    Is it possible to eat healthfully at a fast food restaurant? The big name chains, such as McDonald's, Wendy's, Burger King, and Taco Bell want you to think so. All of these restaurants offer some type of "healthy" alternative on the menu to entice those who are watching their weight or simply wanting better options. But how healthy are these options? It depends on what you order, of course.
  • The Secret Life Of A High Fiber Foods Addict  By : Stephanie Shank
    A listing of high fiber foods and their benefits to one's health.
  • Hooray for Chocolate!  By : Nicky Pilkington
    There is great news for chocolate lovers...Chocolate is good for your health! Now, we are not talking here about a candy bar but about real chocolate, the kind that contains at least 71% of real cocoa. Something to remember when selecting chocolate is that the darker it is, the less sugar it contains and the better it is for you.
  • 10 Easy Tips to Eat Your Way to Lower Cholesterol This Month  By : Nicky Pilkington
    So you have high cholesterol and need to lower it? That is no surprise considering how many people have high cholesterol these days. To help lower your cholesterol, here are 10 tips you can get started with today.

    As with anything health related, diet and exercise are the two crucial components. What you eat is critical to lowering your cholesterol levels, so that is what is included here.
  • Health Benefits Of Cucumber  By : Kevin Pederson
    When the cucumber became important as a health food in the eighteenth century, it did not take long for people to forget those medical properties which had been well-known first of all to the Greeks and Romans and then later to the Arab physicians.
  • Good Nutrition Made Easy  By : Nicky Pilkington
    Good nutrition is critical to a healthy lifestyle, yet there is so much information out there, most people do not have a clear understanding as to what they should and should not be eating. This article will simplify things.
  • Why Choose Organic Foods?  By : Nicky Pilkington
    Are you concerned that the food you are eating may be harmful to you and your family? With news reports about GM (genetically modified) foods, health scares about eating beef, chemicals on food affecting people's health and the intelligence of children, it's no wonder that many are looking to organic foods as an option.
  • Nutrition Is Not Common Sense  By : Marc David
    I'd like to explain an important concept that most online trainers (even the "gurus") don't get: Have you ever heard that nutrition is common sense? Have you ever thought about why the United States has an epidemic of overweight individuals and kids that are out of shape? Or that most people talk about how in their younger days they were able to do this and that. Yet these people are only 30 years old? Most people think nutrition is common sense. But these people are completely wrong...
  • No Calories Along the High Fiber Highway  By : Stephanie Shank
    Fiber-rich food is typically low in calories, fat, and added sugars. All these factors help create a dietary plan for a healthy lifestyle that can easily prevent or shed unwanted pounds. Choose the high fiber way for a smooth, easy ride to health.
  • Importance of Fruits in Diet  By : Kevin Pederson
    Fruits, fresh or dried have been natural staple diet of human being since ancient times. Replete with minerals, vitamins, enzymes, they are easily digestible. Fruits are not only good source as food, they are serve as medicine and treat ailments.
  • Water Therapy- A Source To Good Health  By : Kevin Pederson
    Do you ever forget to breathe? Because, if we did, we might be six feet under. So how come we forget to drink water? There are many people who do forget to drink water, amazing? Just like how oxygen is vital for surviving, simply put, water plays an enormous part in our lives.
  • Cinamon, Diabetes and Insulin Resistance  By : B.L. Walther
    A few months ago I stumbled upon an article that tied together cinnamon, diabetes, and insulin resistance. Intrigued, I did some follow up research and made some astonishing discoveries. In fact, I'm absolutely amazed that what I discovered isn't covered on the nightly news, the major newspapers, and is a constant top story on Drudge considering the profundity of what you're about to learn.
  • The Importance of Nutrition!  By : Hans Hasselfors
    I'll bet you've never even taken the time to consider what your nutritional needs might be, or the importance of that nutrition on your health.
  • What You Should Eat For Optimum Health  By : Gregg Hall
    We often wonder what we should eat for optimum health and even the government has recently flip flopped its food pyramid which you can see at MyPyramid.gov.
  • Health Benefits Of Carrot Juice  By : Kevin Pederson
    Carrot juice has a number of health benefits. The carrot provides what is certainly the most important basic juice. The yellow color is due to carotene.
  • Eat Your Way to Increased Energy  By : Patricia Wagner
    Treat yourself to more energy by selecting the healthiest foods to eat. Here's information that will help you choose.
  • How Do I Choose Good Foods?  By : Gregg Hall
    Following the food pyramid is a good place to start and maybe it's a good place to end for some people. If you take all the food somebody eats at the end of the week and then add them all up and how much variety there was, you will find that there really wasn't that much variety.
  • Teaching About Nutritious Food To Teen Students  By : Mike Herman
    Many teenagers are unaware of the appropriate types of fruits, vegetables, grains, and proteins they should be consuming on a daily basis.
  • The Importance of Consuming Food Containing Vitamin B12  By : Paul Ghossain
    Vitamin B12 aids in the metabolism of fat and carbohydrates, and in the formation of red blood cells. It also helps keep neurological balance.
  • Plan to Eat and Eat Your Plan  By : Nicky Pilkington
    Poor nutrition has been linked to heart disease, high blood pressure, cancer, and many other diseases. We can reduce our risk by choosing well-balanced meals. Balance, moderation and variety are the keys to eating well to maintain a sound mind and body.
  • Are you controlled by the urge to binge?  By : Kevin Bauer
    Strategies to control the urge to binge onjunk food
  • Healthy Chocolate?  By : Gerald Meyer
    It's great news that research found a food that lowers blood pressure and is healthy for the heart and maybe more. The problem is that the chocolate most Americans consume is not the same kind.
  • Beyond Bread - The Essential High Fiber Diet  By : Stephanie Shank
    People who eat high fiber foods weigh less than those that are not on a high fiber diet.
  • My Pyramid To Health And Fitness  By : Tracie Johanson
    Remember the old Food Pyramid that we were all taught in school? You know, the one that told us to eat more 'grains and carbohydrates' than anything else? Last January the U.S. Department of Agriculture issued a new symbol and interactive food guidance system called "MyPyramid".
  • How To Eat To Lose Weight  By : Shawn LeBrun
    If you're looking to build muscle, this article by fitness trainer Shawn LeBrun will show you how to set up your daily nutrition so that you get the needed calories to burn fat and build muscle.
  • The Truth About Junk Food And The Effect On Your Health  By : Joseph Then
    Let's face it, junk food is, as the name suggest, just pure junk. While it tastes great, it has very little nutrition content and it will cause some health issues in the near future.
  • Direct Correlations Between Eating Healthy And Weight Loss  By : Mike Herman
    For individuals struggling to lose excess pounds, studies have shown a direct correlation between eating healthy and weight loss.
  • Proper Diet Means Eating Healthy All Week  By : Mike Herman
    More and more individuals are starting to take control of their lives by taking control of their diet.
  • If You Give A Kid A Bran Muffin  By : Stephanie Shank
    Foods that are high in fiber are smart and caring choices for your kids.
  • Tips to Healthy Eating and Dieting  By : Mike Herman
    With an ever expanding population that is beginning to suffer from a variety of diseases and conditions directly related to obesity, consider adopting an alternative lifestyle that includes healthy eating and dieting.
  • Lower Your Blood Pressure the Nutritional Way  By : Charles Kassotis
    Try these foods and beverages to get lower blood pressure readings.
  • Low-Carb Out, High-Fiber In  By : Stephanie Shank
    High fiber is no longer the 'neglected nutrient'.
  • Nutrition - What To Drink?  By : Tracie Johanson
    Make no mistake about it, it is entirely possible to get fat by simply consuming too many fattening drinks. Even if we closely watch what we eat, we can still do some severe damage to our scale if we don't watch what we drink.
  • Salad Extravaganza - Getting Your Recommended Daily Allowance Of Vegetables  By : Darren McLaughlin
    Everyone knows vegetables are great for you, but people don't alway eat enough of them. This article looks at salads as a great way to get your daily veggies.
  • High Fiber Holiday Menu: Tempting Recipes for a Season of Good Health  By : Stephanie Shank
    High fiber menu for the holidays with delicious high fiber recipes.
  • Eating Wisely and Weight Loss  By : Paul M. Jerard Jr.
  • How To Stay Slim During The Holiday Season  By : Melanie Mendelson
    Most people gain weight during the holiday season due to the holiday feasts. Here's how to avoid gaining those extra pounds.
  • Is Fat Necessary?  By : Adrian Kennelly
    Is Fat Necessary? is like asking "Is Crime Necessary?" or "Is it Necessary to be Fat?" The implication alone is bad, like asking "How Often Do You Beat Your Wife?" Of course, the answer to all of these questions is "no."
  • Healthy Diets - Is this the World's Healthiest Diet?  By : Stephen Todd
    The Japanese enjoy one of the healthiest diets on earth. Japan's population has the lowest level of obesity in the developed world and people tend to live longer than any other country.
  • Carbohydrates Explained  By : Kevin Pederson
    The carbohydrates are the starches and sugars which are the main providers of energy for keeping the body working and coping with the activities we undertake.
  • Fats Explained  By : Kevin Pederson
    It can be considered as one of the main causes for most diseases which we come across. But fat cannot be looked down upon. It is very important for body, provided it does not cross the required need.
  • 27 Snacks That Can Keep You From Binging Between Meals  By : Jeffry Weiss
    There are healthy substitutes for unhealthy snacks. If you know what they are and keep them handy, you can break the cycle of addiction. Our hearts go out to you. We know how hard you are trying. But now you have a champion on your side. Our program cannot fail.
  • Five Healthy Diet Foods That Will Protect Against Disease  By : Tim Godfrey
    Ditch those 'fad' diets! There is good news for people searching for a healthier way to lose weight. Researchers at the University of Cincinnati have found that those who eat a Mediterranean type diet are 50% less likely to be obese or overweight compared to those who eat a traditional American Diet.
  • Benefits of a High Fiber Diet  By : Robert Rogers
    Diets low in saturated fat and cholesterol and rich in fruits, vegetables, and grain products that contain fiber, particularly soluble fiber, may reduce the risk of coronary heart disease.
  • White Bread vs Whole Wheat - Any Questions?  By : Nicky Pilkington
    For any kid who grew up eating doughy, thick Wonder Bread for lunch, the encouragement by dietitians and nutritionists to switch to whole wheat bread can be a tough transition.
  • High-Fiber Foods For A Heart-Healthy You  By : Stephanie Shank
    There is an abundance of scientific research to support that a high fiber diet maintains a healthy heart.
  • Benefits of Eating Fruits  By : Kevin Pederson
    Fruits, goldmine of vitamins, minerals and fibre are ideal to consume at least 4-5 servings in a day. Since they are in the natural form, account for largest part of water and 100% bad cholesterol free, it's much easier for the body to process and absorb the vitamins and minerals from the fresh fruit.

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